{"created":"2023-07-11T02:09:11.854041+00:00","id":2000016,"links":{},"metadata":{"_buckets":{"deposit":"d0450adf-91b3-4430-b32f-30c779197b47"},"_deposit":{"created_by":12,"id":"2000016","owner":"12","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"2000016"},"status":"published"},"_oai":{"id":"oai:nisikyu-u.repo.nii.ac.jp:02000016","sets":["54:24:1688613046492"]},"author_link":[],"control_number":"2000016","item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2023-03-31","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"14","bibliographicPageEnd":"59","bibliographicPageStart":"50","bibliographic_titles":[{"bibliographic_title":"西九州大学子ども学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Journal of Children's studies of Nishikyushu University","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"In this research, the author developed the international understanding and learning unit of social studies in the sixth grade in elementary school. To overcome the problems of the essentialism and fixed nature of cultural learning in elementary school social studies and to embody constructivist and variable cultural learning, the author developed a unit for learning international understanding in the 6th grade using the UNESCO Intangible Cultural Heritage “Washoku, traditional dietary cultures of the Japanese, notably for the celebration of New Year”","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_10002_full_name_3":{"attribute_name":"著者（英）","attribute_value_mlt":[{"names":[{"name":"Katsuyuki, MATSUI","nameLang":"en"}]}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.20830/0002000016","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"西九州大学子ども学部","subitem_publisher_language":"ja"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1884-376X","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"松井, 克行","creatorNameLang":"ja"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-07-12"}],"displaytype":"detail","filename":"子ども学部紀要2023　50-59.pdf","filesize":[{"value":"433 KB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"子ども学部紀要　p50-59","url":"https://nisikyu-u.repo.nii.ac.jp/record/2000016/files/子ども学部紀要2023　50-59.pdf"},"version_id":"fdbed4ec-a2b3-4894-8002-7534283f7d88"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"小学校教育 | 社会科教育 | 国際理解学習 | 文化の恣意的な構築過程","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"Elementary School | Social Studies | International Understanding Learning | Process of Arbitrary Construction of Culture","subitem_subject_language":"en"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"論文　文化の恣意的な構築過程を学ぶ 小学校社会科第6学年国際理解学習単元の開発 －ユネスコ無形文化遺産（ICH）「和食」の教材化を通して－","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"論文　文化の恣意的な構築過程を学ぶ 小学校社会科第6学年国際理解学習単元の開発 －ユネスコ無形文化遺産（ICH）「和食」の教材化を通して－","subitem_title_language":"ja"},{"subitem_title":"Development of the Elementary School Social Studies International Understanding Learning Unit of the 6th Grade to Learn the Process of Arbitrary Construction of Culture : by Producing Materials to Use the UNESCO Intangible Cultural Heritage","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["1688613046492"],"pubdate":{"attribute_name":"公開日","attribute_value":"2023-07-12"},"publish_date":"2023-07-12","publish_status":"0","recid":"2000016","relation_version_is_last":true,"title":["論文　文化の恣意的な構築過程を学ぶ 小学校社会科第6学年国際理解学習単元の開発 －ユネスコ無形文化遺産（ICH）「和食」の教材化を通して－"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2023-07-12T00:56:15.646103+00:00"}